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Friday, October 3, 2025
Man preparing gol gappa at a bustling street food stall in Mumbai, India
Pani Puri reimagined: the classic gol gappa presented elegantly on a ceramic plate in fine dining style
Panipuri—also known as golgappa, gappa, fuchka, phuchka, phuska, puska, batashe, padake, fulki, pakodi, or jalpooree—is a deep-fried, hollow, and crispy spherical shell, about 1 inch (25 mm) in diameter, traditionally filled with a mixture of potatoes, raw onions, chickpeas, and spices
Traditional gol gappa preparation by a vendor on the lively streets of Mumbai, India
Gol gappa, India’s beloved street snack, elevated to a fine dining experience with refined plating on ceramic

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